Winchester, Hampshire
Venture Resourcing
Company Description
As a Sous Chef in Crafted Pubs, you’ll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and developing the wider kitchen team.
Crafted Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are looking for the best people to join on us what is set to be an incredible journey filled with plenty of opportunities.
Job Description
As a Sous Chef, you will
What you’ll bring to the kitchen:
Qualifications
WHAT YOU BRING TO THE TABLE:
Additional Information
We’re all about rewarding our team’s hard work, that’s why
You’ll receive a competitive salary, pension contribution as well as:
